Ube Extract by Butterfly 2 oz

I absolutely love this ube extract! It adds the perfect rich, nutty, and slightly vanilla-like flavor that makes traditional Filipino desserts taste authentic. I’ve used it in ube halaya, ube cake, leche flan, and even pancakes—and every time, it enhances both the taste and color beautifully.The extract has a deep purple hue, so a little goes a long way. Just a few drops are enough to give your recipes that signature ube color without overpowering the dish. It also blends well into batters, doughs, and frostings without separating.One of the things I appreciate most is that it doesn’t have a fake or overly artificial taste like some other brands. It’s smooth, flavorful, and truly captures that nostalgic ube aroma.If you enjoy baking or cooking with ube, this extract is a pantry essential. I’ll definitely be repurchasing!

Great flavor, super concentrated. Color is darker than I had wished. The amount I wanted to use for flavor ended up turning everything so dark they were practically black. I ended up using regular ube powder instead even though the flavor of this is amazing

Not a very strong Ube flavor. More coloring that any flavor coming trough. Affordable.

Nice flavor and smell.

Ube taste is on point! Mixed with cream and milk to make ube cold foam for my matcha!

Good product. Helped nsjing ube crinkles

Good flavor but be very careful because it stains so easily. Our kitchen countertop is very porous and I've had to do some deep scrubbing to get this out. Even on my skin, I've had to scrub it off. Very potent, but great addition to a latte! I'd still recommend this, especially since ube flavoring is tough to find.

Very tasty and easy to use. But be aware that it will stain your hands for a day or two.